Signature dishes and more

In Sansho we cook according to availability of the best produce and meat cuts. We do not publish any fixed menu. We simply do not have any as we cook from only the freshest and finest products readily available. Our menu features our classic dished and many new. If you want to learn more about what is happening in the kitchen, follow Paul on twitter @SanshoChef and always ask the staff for the daily special. 

 

For lunch we serve lunch specials such as our famous Jungle Curry Rabbit, but many other curries and stir fries feture on the menu all served with rice, small salad or Roti bread. Some small dishes are always available such as Soft Shall Crab Sliders, Mackerel ceviche Tacos or Salmon Sashimi with Citrus Soy. Our lunch plates are served individually unless requested otherwise. Even lunch is a perfect occasion to sample our food. Prices range from 110 to 225 Kc. 

 

For dinner, we serve a set menu of six courses for 850 Kc per person. All dishes are served to share. Highly recommended for enjoying dinner with your friends. Our basic menu includes Salmon Sashimi with Citrus Soy, Fritto Misto Sansho Style, Chicken Satay and Crispy Bits, Softshell Crab Sliders, Pork and Watermelon Salad and 12 Hour Beef Rendang. There are also many variations to our menu, our staff will be happy to advise you and help you to assemble your prefect tasting menu. Please inform us of any food allergies.

 

Vegetarians and vegans need not worry at Sansho we can prepare for you a great vegan/vegetarian feast!

 

Deserts include Sticky Toffee Pudding, Baked Cheesecake, home made ice creams (according to seasonal fruits) and other mouth-watering daily specials.

Our bar offers Czech beers from independent breweries, filtered cucumber water, home made ice teas or lemonade, mineral waters and a fantastic selection of wines. 

 

We also offer a wide complement of liquors so if a cocktail is your beverage of choice, definitely look out for one of our splendid concoctions!